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Fresh, local, flavourful.
Our menu uses some of the best produce that Argyll and Scotland have to offer including venison from right here in Inveraray, Loch Fyne Oysters and langoustine, responsibly and sustainably creel caught on Loch Fyne and delivered directly to our kitchen daily, from our very own boat 'Caol na Mara'.
"Always a wonderful experience and one of our favourite places to eat"
Holly Ann 2023
"A gorgeously welcoming hotel with a glorious whisky collection"
AA Inspector - April 2023
More about our restaurant...
Lunch is served 12pm - 5pm seven days per week.
Dinner is served 5pm - 9pm seven days per week.
We are a dog friendly hotel and dogs are welcome in our restaurant.
Booking is advised - book here or call 01499 302111.
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